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Festive Private Dining

Our private dining menu is a festive feast of the classic favourite dishes and ingredients served to the whole table for all to enjoy.

£30 per person.

 

TO BEGIN

Creamed Winter Vegetable Soup (v)

With roasted chestnuts

Buffalo Mozzarella, Fresh Figs, Basil (v)

On toasted sourdough

Thermidor Soufflé

Alex’s cheese soufflé, lobster
thermidor sauce

MAIN

Turkey Parcels

Filled with turkey, sage and onion stuffing, served with pigs in blanket, creamed sprouts, roasted potatoes and carrots

FESTIVE FINISH

a sharing selection

Christmas Pudding

Warm Chocolate Brownie

With clementine sorbet

Winter Berry Pavlova

Meringue, cream and berries

Kings Cheese Selection

(supplement £2.50)