Delight & DazzleChristmas Celebrations in Christchurch

Whether it’s a work knees up, family gathering or celebration with friends, Brighton Harbour Hotel offers an exceptionally stylish location for your Christmas party. Expect delectable dining alongside a sparkling Christmas atmosphere and an event to remember.

For larger groups the Kings Priory is the perfect choice, . However, if you are looking to enjoy a festive meal with friends, family or colleagues for up to 12 guests, how about our private dining room or Kings Restaurant and its Christmas menus outlined below.

Perfect Party Nights

Organising a work do, festive lunch for the office, girlie night out or a family get together? Come and enjoy one of Dorset’s best kept secrets this festive season.

Dates:

Thursday 23rd November
Friday 24th November
Wednesday 29th November
Thursday 30th November
Friday 1st December
Saturday 2nd December
Wednesday 6th December
Thursday 7th December
Friday 8th December
Saturday 9th December
Wednesday 13th December
Thursday 14th December
Friday 15th December
Wednesday 20th December
Thursday 21st December
Friday 22nd December
Saturday 23rd December

Arrival for 7pm for dinner at 7.30pm.

 

Christmas Lunch or Dinners

Our Christmas 15 Mile menu is perfect for smaller parties.

Available all day Monday – Thursday and lunch and early evenings Friday & Saturday

2 COURSES £15.00
3 COURSES £20.00

Festive Private Dining

We’ve all been there, stuck in the indecision between dishes, what’s everyone else having, will I get food envy? Or simply having the pre party hassle of chasing for menu choices. Well let us introduce our fantastic ‘Bring Me Food’ menu concept. A fun and sociable style of dining where all the dishes come to the table and everyone gets to try everything. Enjoy our banquet for only £30 per person including tea, coffee and room hire. Available for lunch or dinner.

Our Christmas Party Menus

Delicious festive menus created by our award-winning chefs, using seasonal, local produce. Below you’ll find the menus, with some dishes subject to the availability of local ingredients.

Our private dining menu is a festive feast of the classic favourite dishes and ingredients served to the whole table for all to enjoy.

TO BEGIN

Creamed Winter Vegetable Soup (v)

With roasted chestnuts

Buffalo Mozzarella, Fresh Figs, Basil (v)

On toasted sourdough

Thermidor Soufflé

Alex’s cheese soufflé, lobster
thermidor sauce

MAIN

Turkey Parcels

Filled with turkey, sage and onion
stuffing, served with pigs in blanket, creamed sprouts, roasted potatoes
and carrots

FESTIVE FINISH

Christmas Pudding

Warm Chocolate Brownie

With clementine sorbet

Winter Berry Pavlova

Meringue, cream and berries

Kings Cheese Selection

(supplement £2.50)

Our private dining menu is a festive feast of the classic favourite dishes and ingredients served to the whole table for all to enjoy.

£30 per person.

 

TO BEGIN

Creamed Winter Vegetable Soup (v)

With roasted chestnuts

Buffalo Mozzarella, Fresh Figs, Basil (v)

On toasted sourdough

Thermidor Soufflé

Alex’s cheese soufflé, lobster
thermidor sauce

MAIN

Turkey Parcels

Filled with turkey, sage and onion stuffing, served with pigs in blanket, creamed sprouts, roasted potatoes and carrots

FESTIVE FINISH

a sharing selection

Christmas Pudding

Warm Chocolate Brownie

With clementine sorbet

Winter Berry Pavlova

Meringue, cream and berries

Kings Cheese Selection

(supplement £2.50)

Organising a work do, festive lunch for the office, girlie night out or a family get together? Come and enjoy one of Dorset’s best kept secrets this festive season.

Our Christmas part nights are perfect for an office Christmas night out or a gathering of friends, as you enjoy 3 courses followed by a DJ and dancing until late our Kings priory.

 

£30 per person.

Book Monday-Thursday and receive half a bottle of wine per person.

STARTERS

Creamed Winter Vegetable Soup (v)

With roasted chestnuts

Course New Forest Game Pate

Served with onion jam and toasted sourdough

Gin Cured Salmon

Dill cream and caper berries

MAINS

Turkey Parcels

Filled with turkey, sage and onion stuffing,
served with pigs in blanket, creamed sprouts, roasted potatoes and carrots

Black Truffleand Mascarpone Tortellini (v)

Wild mushroom and lentil broth

Fillet of Hake

With a thermidor cheese topping, creamed sprouts, roasted potatoes
and carrots

FESTIVE FINISH

Christmas Pudding

Warm Chocolate Brownie

With clementine sorbet

Winter Berry Pavlova

Meringue, cream and berries

Kings Cheese Selection

(supplement £2.50)

Enjoy full afternoon tea. Available between 12.00pm-5.00pm daily.

£15 per person. Add a mulled wine or glass of fizz for £5 per person.

DRINKS

A Choice of Tea or Coffee

FOOD

Plain and Fruit Scones

With jam and clotted cream

A Selection of Sweet and Savoury Treats

Christmas Pudding Cheesecake

Available all day Monday-Thursday
Lunch and early evenings Friday – Saturday

2 courses for £15.00
3 courses for £20.00

STARTERS

Creamed Winter Vegetable Soup (v)

Course New Forest Game Terrine
Served with onion jam

Mushrooms, Wilted Spinach (v)

On toasted sourdough

Kings Cured Salmon

Dill, crème fraiche, toasted sourdough

MAINS

Turkey Parcels

Filled with turkey, sage and onion stuffing, served with pigs in blanket, roasted potatoes and carrots

Braised Feather Blade of Beef

Suet dumplings, rich red wine sauce

Fillet of Sea Bream

On polenta with tomato sauce

Grilled Peppers and Aubergines (v)

On polenta with tomato sauce and warm French bean salad

FESTIVE FINISH

Christmas Pudding and Custard

Clementine Posset
With popping candy

Warm Chocolate Brownie

With ice cream

Kings Cheese Selection

(supplement £2.50)

How to Book

To make a Christmas party booking, please call us on the number below,
or enquire online and we’ll get back to you.

Call us on: 01202 588 933

Thank you. Your enquiry has been sent.