Our Harbour Hotels restaurants and teams celebrated multiple victories last night, collecting four awards at Christchurch’s prestigious Best of the Best Awards 2013. Organised by the Christchurch Food & Wine Festival
, the glitzy awards ceremony is the culmination of public votes, followed by mystery diner judging and we were thrilled to be recognised for our talented chefs, food, service and dining experiences here in our special part of Dorset.
The Oscar style ceremony took place at the Regent Centre, hosted by the Festival’s Patron and celebrity chef Lesley Waters with the loudest cheers coming from our teams as we picked up award after award – sadly no acceptance speeches allowed! Everyone then headed back to the our (award-winning!) Kings Arms to continue the celebrations with street market style dining and a disco until the early hours.
And the Winners are…
COASTLINE SPECIAL AWARD BEST CUSTOMER SERVICE BY AN INDIVIDUAL 2013
– LESZEK KAZMIERCZAK, THE JETTY
YOUNG PROFESSIONAL CHEF OF THE YEAR 2013
– JACK STONER, THE KINGS ARMS
Scroll down for more photos or visit our facebook page
for the full album.
Written by The Kings